Pumpkin Pie Recipe

Pumpkin Pie

3 large eggs
1/3 cup honey
1/3 cup maple syrup
1 1/4 cup milk
1/4 teaspoon salt
2 teaspoons pumpkin pie spice
1 teaspoon cinnamon
2 cups pumpkin


Pre-heat oven to 450 degrees.
** After putting pie into oven turn heat down to 350 degrees


I pour all ingredients into my food processor and blend for 2-3 minutes. Pour into unbaked pie crust. Bake for 60 - 70 minutes or until knife inserted halfway between center to edge comes out clean.


Simplistic isn't it! Definitely healthy and it comes out beautifully every time.

* How to cook a pie pumpkin: Cut pumpkin in half - stem to bottom, scoop out seeds. Pour 1/2 cup of water on baking sheet, set pumpkin halves in water - cut side down. Bake at 350 until very soft. Scoop out flesh.